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The "Food" Thread


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It's revenge.:devil:

 

He always leaves stuff in the kitchen, cups and plates and sweaters, even though the dishwashing area and locker room are just down the hall! We've told him multiple times to stop leaving junk everywhere, because it gets in the way and can be a hazard sometimes, but he never listens.

 

So we pelt him with apples. If he continues to leave stuff around, the chef's Plan B is to start holding those sweaters for ransom.:naughty:

Well, then I guess he should've seen this revenge coming:naughty:

 

Have you decided the amount the ransom will be?:bleh::naughty:

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I've always bought mine, but yours sounds good :)

 

Is the one you made like plum sauce?:bleh:

 

RECIPE:

 

1 cup of pineapple juice

3 tablespoons white vinegar

2 tablespoons of soy sauce

2 tablespoons brown sugar

2 tablespoons tomato sauce

1 tablespoon cornflour

1 tablespoon water

 

 

 

 

 

combine juice, vinegar, soy sauce, sugar and tomato sauce in a small pan. stir constantly over heat until sugar has dissolved.

 

combine cornflower and water in a small bowl and stir until smooth. add to the pan and cook, stirring constantly, until the mixture bolis and thickens.

 

reduce the heat and simmer for two minutes.

 

serve whenever.

 

trust me its GOOD!!

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RECIPE:

 

1 cup of pineapple juice

3 tablespoons white vinegar

2 tablespoons of soy sauce

2 tablespoons brown sugar

2 tablespoons tomato sauce

1 tablespoon cornflour

1 tablespoon water

 

 

 

 

 

combine juice, vinegar, soy sauce, sugar and tomato sauce in a small pan. stir constantly over heat until sugar has dissolved.

 

combine cornflower and water in a small bowl and stir until smooth. add to the pan and cook, stirring constantly, until the mixture bolis and thickens.

 

reduce the heat and simmer for two minutes.

 

serve whenever.

 

trust me its GOOD!!

Hmmm sounds interesting :)

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