A. Clay Posted March 19, 2010 Share Posted March 19, 2010 (edited) http://twitter.com/Foodimentary Yum! March 19 is National Chocolate Caramel Day. Recipe: http://bit.ly/8mfwxv Edited March 19, 2010 by A. Clay Link to comment Share on other sites More sharing options...
wasabi_tea Posted March 19, 2010 Share Posted March 19, 2010 Bibimbap! I had this last weekend, and I also had it loads when I was in Japan (where they call it 'bibindon'). Soooooo good kimchi (pan-fried) vegetable pancake, Put the squid in particular eat on rainy day, Double delicious~ with makgeolli Wow, that looks good I'll have to try making that someday! Link to comment Share on other sites More sharing options...
MANGO Posted March 19, 2010 Share Posted March 19, 2010 Bibimbap! I had this last weekend, and I also had it loads when I was in Japan (where they call it 'bibindon'). Soooooo good Wow, that looks good I'll have to try making that someday! oh Bibimbab(=비빔밥)! i love it! :aah:this pic makes my mouth wate haha Link to comment Share on other sites More sharing options...
A. Clay Posted March 20, 2010 Share Posted March 20, 2010 (edited) http://twitter.com/Foodimentary I am SO celebrating! March 20 is National Ravioli Day. #TodayNFood Butternut Squash Ravioli: Agnolotti di Zucca http://www.foodnetwork.com/recipes/the-best-of/butternut-squash-ravioli-agnolotti-di-zucca-recipe/index.html Edited March 20, 2010 by A. Clay Link to comment Share on other sites More sharing options...
laymay kang Posted March 20, 2010 Share Posted March 20, 2010 Bibimbap! I had this last weekend, and I also had it loads when I was in Japan (where they call it 'bibindon'). Soooooo good Wow, that looks good I'll have to try making that someday! Did not hot, gochujang? Are you traveling in Japan?you will try eat kimchi(pan-fried) vegetable pancake, you will gonna be addicted oh Bibimbab(=비빔밥)!i love it! :aah:this pic makes my mouth wate haha me too~~ especially rain day ^^ Link to comment Share on other sites More sharing options...
laymay kang Posted March 20, 2010 Share Posted March 20, 2010 a.caly~ You're the Chef? I think you knows a lot of food~~ Link to comment Share on other sites More sharing options...
A. Clay Posted March 20, 2010 Share Posted March 20, 2010 (edited) a.caly~ You're the Chef?I think you knows a lot of food~~ I'm SURE you are a better Chef than I am: The only thing I make really well is--reservations. I do like to eat interesting foods though & I appreciate pretty images of food. Edited March 20, 2010 by A. Clay Link to comment Share on other sites More sharing options...
A. Clay Posted March 21, 2010 Share Posted March 21, 2010 (edited) http://twitter.com/Foodimentary Isn't today National Corn Dog Day?? (via @whataboutlunch) Yes indeed. It's always on the Saturday of the NCAA finals via Tweetie You won't catch me having one of these! This ought to be enough- Edited March 21, 2010 by A. Clay Link to comment Share on other sites More sharing options...
A. Clay Posted March 21, 2010 Share Posted March 21, 2010 (edited) http://twitter.com/Foodimentary Love It: "Food is our common ground, a universal experience." ~James Beard #FoodQuote Edited March 21, 2010 by A. Clay Link to comment Share on other sites More sharing options...
A. Clay Posted March 21, 2010 Share Posted March 21, 2010 (edited) http://twitter.com/Foodimentary March 21 is National Strawberry Day. It is said Strawberries are the only fruits with seeds on the outside #TodayNFood Edited March 21, 2010 by A. Clay Link to comment Share on other sites More sharing options...
laymay kang Posted March 22, 2010 Share Posted March 22, 2010 I'm SURE you are a better Chef than I am:The only thing I make really well is--reservations. I do like to eat interesting foods though & I appreciate pretty images of food. haha I do eat better than made food ~ http://twitter.com/Foodimentary March 21 is National Strawberry Day. It is said Strawberries are the only fruits with seeds on the outside #TodayNFood Strawberries.ㅡㅠㅡ good~~ Link to comment Share on other sites More sharing options...
A. Clay Posted March 22, 2010 Share Posted March 22, 2010 (edited) http://twitter.com/Foodimentary March 22 is National "Eat a Sandwich" Day! What's your favorite? Mine's Thomas Keller's BLT: http://bit.ly/bMdD3k # I shall have a #175 from Wagshals today: Its corned beef on rye with slaw + russian dressing. ~Wagshal's in Spring Valley restores faith in good deli fare, particularly with its famed brisket sandwich. The secret behind the success? The brisket is dry-aged; cured with salt, spices and red wine; rubbed with 16 spices; smoked then let to rest. Edited March 22, 2010 by A. Clay Link to comment Share on other sites More sharing options...
A. Clay Posted March 23, 2010 Share Posted March 23, 2010 (edited) http://twitter.com/Foodimentary March 23 is National Chip & Dip Day. Onion dip for me! #TodayNFood Edited March 23, 2010 by A. Clay Link to comment Share on other sites More sharing options...
Nix--cis-f. Posted March 23, 2010 Share Posted March 23, 2010 Yeah,even that exists Link to comment Share on other sites More sharing options...
A. Clay Posted March 23, 2010 Share Posted March 23, 2010 (edited) Yeah,even that exists How very indelicate . . . Edited March 23, 2010 by A. Clay Link to comment Share on other sites More sharing options...
Nix--cis-f. Posted March 23, 2010 Share Posted March 23, 2010 How very indelicate . . . I could never force myself to put a piece of that cake in my mouth Link to comment Share on other sites More sharing options...
A. Clay Posted March 23, 2010 Share Posted March 23, 2010 I could never force myself to put a piece of that cake in my mouth Dreamt up by a twisted mind? Link to comment Share on other sites More sharing options...
ibomvon Posted March 24, 2010 Share Posted March 24, 2010 it's amazing now that I just got hungry jeje that looks yummy:thumb_yello: Link to comment Share on other sites More sharing options...
laymay kang Posted March 24, 2010 Share Posted March 24, 2010 I could never force myself to put a piece of that cake in my mouth me too:shocked: I think do not going happy hwajeon,-pan-fried sweet rice cake with flower petals - korea eat on springtime. like this season.. Flowering. aromatic and delicious~~~~ Link to comment Share on other sites More sharing options...
Nix--cis-f. Posted March 24, 2010 Share Posted March 24, 2010 me too:shocked: I think do not going happy hwajeon,-pan-fried sweet rice cake with flower petals - korea eat on springtime. like this season.. Flowering. aromatic and delicious~~~~ And good looking also! Link to comment Share on other sites More sharing options...
A. Clay Posted March 24, 2010 Share Posted March 24, 2010 (edited) http://twitter.com/Foodimentary I heard it through the grapevine! March 24 is National Chocolate Covered Raisins Day. #TodayNFood Edited March 24, 2010 by A. Clay Link to comment Share on other sites More sharing options...
laymay kang Posted March 24, 2010 Share Posted March 24, 2010 And good looking also! someday try eat it~^^ http://twitter.com/Foodimentary I heard it through the grapevine! March 24 is National Chocolate Covered Raisins Day. #TodayNFood green grape Link to comment Share on other sites More sharing options...
laymay kang Posted March 25, 2010 Share Posted March 25, 2010 i need vegetable~ For the golden p** p** Link to comment Share on other sites More sharing options...
A. Clay Posted March 25, 2010 Share Posted March 25, 2010 (edited) Yes. It is true. Foodimentary's just one guy, BRYAN HOPKINS, his computer & a passion for food. The beta site: http://www.Foodimentary.com/john-bryan-hopkins Did you know in the U.S. , one pound of potato chips costs two hundred times more than a pound of potatoes? #FoodFact Edited March 25, 2010 by A. Clay Link to comment Share on other sites More sharing options...
A. Clay Posted March 26, 2010 Share Posted March 26, 2010 (edited) http://twitter.com/Foodimentary March 25 is National Lobster Newburg Day! http://bit.ly/9lvBW9 #TodayNFood WHO COOKED THAT UP? http://members.cox.net/jjschnebel/lobsnewb.html Edited March 26, 2010 by A. Clay Link to comment Share on other sites More sharing options...
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